Fish canning plant «Equator»
+38 (057) 728-20-08
+38 (057) 728-19-16
ekvatorfish@ekvatorfish.com
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«Equator»
5 / 230 g
Sardine NAO, №5
5 / 240 g
Sardine NAO, №5
5 / 240 g
Sardine NAO, №5, key
38 / 200 g
Sardine NAO, №38
5 / 240 g
Atlantic sardine blanched in oil, №5
5 / 240 g
Atlantic sardinella NAO, №5
5 / 240 g
Atlantic mackerel NAO, №5 (TC)
5 / 240 g
Saury natural, №5
5 / 240 g
Humpback salmon natural, №5
2 / 160 g
Sprats in oil, №2
2 / 160 g
Sprats in oil, №2, key
3 / 240 g
Sprats in oil, №3
3 / 240 g
Gobies smoked in oil №3 key
5 / 240 g
Sardine Atlantic in t/s, №5
5 / 240 g
Fish chopped in t/s, №5
5 / 230 g
Sprats with beans in t/s №5
5 / 230 g
Black sea sprat unsorted in t/s №5
3 / 240 g
Baltic sprats fried in t/s, №3
3 / 240 g
Baltic sprats fried in t/s, №3 key
5 / 240 g
Gobies fried in t/s, №5
3 / 240 g
Gobies fried in t/s, №3
3 / 240 g
Gobies fried in t/s, №3, key
/ 250 g
Sprats in oil, glass
/ 250 g
Gobies smoked in oil, glass
HANZA / 190 g
Sprats in oil HANZA
HANZA / 190 g
Sprats in oil large HANZA
2 / 160 g
Sprat pate №2
38 / 200 g
Sprat pate №38
38 / 190 g
Cod liver natural, №38 key
38 / 200 g
Cod caviar sterilized №38
CLUB / 120 g
Cod liver natural CLUB
1 / 100 g
Sprats in oil, №1
Our contacts
Rozhdestvenskaya st., 29A, of. 901, Kharkov, Ukraine
+38 (057) 728-20-08
+38 (057) 728-19-16
ekvatorfish@ekvatorfish.com